Japanese sweets made with lots of blueberries from Japan. Blueberries is wrapped in a soft rice cake and bean paste. There are two types of adzuki bean paste or white bean paste. It is summer seasonal limited item. If you eat a bite, the aroma and sourness of blueberries spread, and rice cake and bean paste will bring out its flavor. Please taste the seasonal blueberry.

Sister product: Strawberry Daifuk, Kinkan komochi(kumquat), Kiwi Daifuku, Kuri komochi(Chestnut komochi)